So hot: Taste the entire Carillon for $30!

Chef Josh Watkins is a little bit of a local legend, a young phenom who took over the storied Driskill Grill in 2007, only to leave in 2008 for the AT&T Executive Education & Conference Center. There he heads up 4 restaurants and 50 staff members, but the Carillon is the flagship.

Tomorrow, Dec 16, through Saturday, Dec 19, you can enjoy a HUGE tasting menu of his faves for just $30. I mean, read the thing: hamachi, scallops, pork belly? Mero, NY strip? Parsnips? Goat cheese cheesecake? Sounds freakin’ amazing to me. I’ve never eaten there, but I suggest you get thee to the Carillon fast. And report back, please.

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5 Comments to “So hot: Taste the entire Carillon for $30!”

  1. Such an awesome deal. Just made a res for tomorrow night!

  2. Where do you sign up? I looked on their site and didn’t see anything…

  3. You can call 404.3655 for reservations, or just show up.

  4. when we went on saturday, they said the tasting menu was $60 but the 3 course was $30. 3 course was still good but was slightly dissappointed.

  5. Hey ps, wanna know the secret? You may get to taste more for $60, but the portions are much smaller … you get the same amount of food with the 3-course as you would with the 6. Bring friends and share and you get a much better value!

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